Record #1377
Influence on Coagulation of a Potato-derived Hydroxethylstarch (HES 130/0.42) and a Maize-derived Hydroxethylstarch (HES 130/0.4) in Patients Undergoing Cardiac Surgery
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Original paper date
Feb 1, 2009
Original DOI
Citation lifecycle
How this paper is being cited
Pre-retraction
13
Same day
0
Post-retraction
4
% post-retraction
23.5%
~5.4 citations/yr before retraction · ~0.3 citations/yr after
— citing papers
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