Xxera/openscience/retractions

Record #3009

Chemical constituents: water-soluble vitamins, free amino acids and sugar profile from Ganoderma adspersum

Journal

Natural Product Research

Publisher

Taylor and Francis

Original paper date

Aug 28, 2014

Original DOI

10.1080/14786419.2014.952234

Country

🇹🇷 Turkey

Institution

Department of Chemistry and Chemical Treatment Techniques , Mugla Vocational School of Higher Education, Mugla Sitki Koçman University , 48000 Mugla , Turkey · Mugla Sitki Koçman University, Research Laboratory Center, Food Analysis Laboratory, Kotekli, 48000 Mugla, Turkey

Open access

No

Article type

Research Article

Broad categories

(BLS) Biochemistry (BLS) Biology - Molecular (BLS) Plant Biology/Botany (ENV) Food Science

Citation lifecycle

How this paper is being cited

Pre-retraction

1

Same day

0

Post-retraction

5

% post-retraction

83.3%

~1.5 citations/yr before retraction · ~0.4 citations/yr after

— citing papers

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