Xxera/openscience/retractions

Record #66067

Effects of commonly used food additives on haematological parameters of Wistar rats

Oluwabunmi Peace Femi-Oloye, Afolabi Owoloye, Adetola Mary Olatunji-Ojo, Adetoye Clement Abiodun, Bamidele Adewumi, Babatunde Oluwaseun Ibitoye, Femi Francis Oloye, Joshua Idowu Izegaegbe, Tobi Musa Adebayo, Ademola Joseph Adedoja, Oyindamola Precious Oginni, Francis Ayodeji Gbore, Felix Olusegun Akinwumi

Journal

Publisher

Elsevier - Cell Press

Original paper date

Oct 15, 2020

Original DOI

10.1016/j.heliyon.2020.e05221

Country

🇳🇬 Nigeria · 🇿🇦 South Africa

Institution

Department of Animal and Environmental Biology, Adekunle Ajasin University, Akungba-Akoko, Nigeria · Department of Anatomy, Ekiti State University, Ado-Ekiti, Nigeria · Department of Chemical Sciences, Adekunle Ajasin University, Akungba-Akoko, Nigeria · University of Zululand, South Africa · Department of Animal Science, Adekunle Ajasin University, Akungba-Akoko, Nigeria

Open access

No

Article type

Research Article

Broad categories

(BLS) Anatomy/Physiology (BLS) Toxicology (ENV) Food Science (HSC) Medicine - Cardiovascular

Citation lifecycle

How this paper is being cited

Pre-retraction

12

Same day

0

Post-retraction

1

% post-retraction

7.7%

~2.7 citations/yr before retraction · ~0.6 citations/yr after

— citing papers

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